Southern kids love this drink. The creamy peanut butter goes well with the salty-sweet pasta.
Scotland loves this Canadian cuisine. Salty French fries with cheese curds and sauce make unique comfort food. Hot fries and melted cheese sauce in Canada are optional.
Bacon and chocolate fans will like this American oddity. The chocolate-covered bacon is thick-cut. This American dessert is popular at fairs and even premium restaurants.
Deep-fried doughnut-like churros coated in rich hot chocolate make this tasty treat. It's popular globally, but Spaniards claim it.
Puerto Ricans, Cubans, and Dominicans love this Caribbean cuisine. Salty fish with sweet fried plantains are a fantastic example of sweet-savory. White rice accompanies this famous meal.
Sweet pineapple slices and pungent cheddar cheese are often served together. It's a snack, appetizer, or side dish.
This Korean meal uses leftover spicy, pungent kimchi and fried rice. Kimchi adds spice to the dish's delicious taste. Any Korean restaurant serves this meal.
Salting a sliced lemon and chewing the slices makes this Mexican delicacy. The tart-salty taste is unexpectedly good.
Pickling makes it crispy and flavorful by removing most of the water. To make this meal, peel off the green rind.
Thailand, Cambodia, and Laos love this sweet, spicy snack. Sweet mangoes and fiery chilies provide a distinct taste. Mango's tanginess tempers chili's spice.
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